#34: Intuitive Cooking with Chloe Coscarelli
IN THIS EPISODE
Chloe Coscarelli is the first vegan chef to capture the top prize on Food Network’s Cupcake Wars. Chef Chloe Coscarelli has since been recognized for bringing vegan cuisine to the mainstream as an award winning chef and best-selling cookbook author. Debunking the myth that vegan cooking is bland and visually unenticing, Chloe shares her bright, colorful and tasteful recipes using fresh, healthy ingredients. She has published four best-selling cookbooks, Chloe Flavor, Chloe’s Kitchen, Chloe’s Vegan Desserts and Chloe’s Vegan Italian Kitchen. The New York Times, Zagat, and Forbes have each recognized Chloe in their 30 Under 30 series.
We discuss topics including:
- How Chloe became interested in vegan cooking
- How cooking can be fun and creative
- Following your own path
- Exploring flavors when cooking
- Learning how to relax and go with it when cooing
If you have any questions regarding the topics discussed on this podcast, please reach out to Robyn directly via email: rlgrd@askaboutfood.com
You can also connect with Robyn on social media by following her on Facebook, Instagram, Twitter, and LinkedIn.
If you enjoyed this podcast, please leave a review on iTunes and subscribe.
Visit Robyn’s private practice website where you can subscribe to her free monthly insight newsletter, and receive your FREE GUIDE “Maximizing Your Time with Those Struggling with an Eating Disorder”.
For more information on Robyn’s book “The Eating Disorder Trap”, please visit the Official “The Eating Disorder Trap” Website.
“The Eating Disorder Trap” is also available for purchase on Amazon.